Cold Brew Coffee
Brew bold, sip smooth. Our Cold Brew Coffee Beans are specially selected and roasted to bring out a naturally sweet, low-acid flavor that’s perfect for long, slow steeping. Handpicked from high-altitude farms and crafted in small batches, these beans deliver a refreshing caffeine kick without the bitterness. Whether you’re tackling a packed schedule or unwinding on a warm afternoon, this brew keeps you cool and focused.
Ideal for cold brew lovers who appreciate quality, consistency, and deep, rich flavor in every pour.
Flavor Profile:
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Roast Level:
Medium to dark roast, dialed in to highlight sweetness and body while taming acidity. This level of roast unlocks richness without crossing into bitterness, making it ideal for a smooth cold brew extraction. -
Body:
Full-bodied and velvety. The texture is smooth and slightly creamy, giving your cold brew a satisfying mouthfeel that feels indulgent and refreshing at once. -
Acidity:
Naturally low acidity, thanks to both bean selection and the cold brewing method. You’ll enjoy a smooth, mellow drink without the sharp tang or stomach discomfort that comes with high-acid coffees. -
Aroma:
Inviting and nutty with a sweet cocoa aroma. When ground, the beans release subtle hints of brown sugar, roasted nuts, and a whisper of dried fruit — promising a complex cup even before you take the first sip. -
Finish:
Clean, crisp, and lingering. The finish carries light echoes of dark chocolate and roasted nuts, leaving your palate refreshed and ready for the next sip — no bitterness, no burn.